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Have fun getting creative and creating your own piece of chocolate heaven!
You can vary the ratio of cacao powder and sweetener. For example, if you like a very dark chocolate then add 120g of cacao powder and only 50g of honey or maple syrup. If you enjoy more of a milk chocolate flavour than instead of using 200g of cacao butter use 100g of cacao butter and 100g of coconut oil and add 90g of honey or maple syrup.

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