Written By
Go Vita
Chicken, Buckwheat & Roast Veggie Salad
Nourish your body with this wholesome Chicken, Buckwheat & Roast Veggie Salad—a vibrant, nutrient-packed dish bursting with flavour. Juicy turmeric-seasoned chicken pairs perfectly with roasted pumpkin, capsicum, and leeks, while activated buckwheat, kale, and crunchy almonds add the perfect balance of texture and nutrition. Finished with a zesty, antioxidant-rich dressing featuring pomegranate, fresh herbs, and ginger, this salad is as delicious as it is nourishing. Whether you're fueling up for the day or looking for a wholesome dinner, this recipe is a must-try!
PREP TIME | COOK TIME | SERVES | DIFFICULTY |
20 minutes | 35 to 45 minutes | 6 people | Medium |
Recipe and image provided by nutritionist Lara Hope Reynolds. Lara is a passionate cook, university qualified Nutritionist, and certified meal planning coach. After years of working in the culinary world and contributing to top Australia magazines and TV shows, she's now focused on helping you achieve your health goals!